Spicy Avocado Rice Cake

Bring your snack game to a new level with this Spicy Avocado Rice Cake recipe. Creamy avocado, hard-boiled eggs, and a kick of red chili pepper flakes create the perfect mix of textures and flavors. A quick breakfast or afternoon snack :)
spicy avocado rice cake recipe by Anna, fertility nutritionist

SERVES: 3 | TIME: 5 MIN

INGREDIENTS

  • 3 eggs
  • 3 rice cakes
  • 3/4 avocado
  • salt and pepper to taste
  • red chili pepper flakes (optional)

PREPARATION

  • Hard boil 3 eggs.
  • For each serving, smash 1/4 avocado on top of rice cake. Slice a hard boiled egg and place on top. Sprinkle with salt, pepper and red chili pepper flakes if you like a little bit of spice.

Like this recipe? Try more energizing snacks for fertility!

Anna Bohnengel
she/her

Anna Bohnengel is a registered dietitian trained at the National Institutes of Health with a decade of experience helping restore hormone health, optimize fertility and enjoy a healthy pregnancy.

After turning her own infertility around—without the medical intervention that doctors had claimed as her only option—she developed FERTILE IN FOUR™, a holistic and results-driven coaching program that puts each woman in the driver’s seat of her own fertility.

Contact me today to learn more or to start your fertility journey

Get In Touch